CHOCOLATE CAKE
Dear friends,
here's the recipe that has been my workhorse for all these years.
is very fast and simple and is really good (like all the chocolate cakes, for that matter ...).
In a bowl, mix 3 eggs with 200g of sugar and 100 g of butter melted in a water bath.
then add 3 tablespoons cocoa bitter, 100 g of hazelnuts or almonds, a cup of milk,
250 g of flour and a packet of baking powder.
mix everything well.
This recipe can also conclude, but I recommend taking a bar of dark chocolate, cut it up and mix the dough ..
Bake in a greased baking tray for one hour at 180 ° -200 ° (bake in preheated oven). To decorate
can dissolve another little 'chocolate in a double boiler, adding a little water,
spread it on top and decorate with pine nuts.
Bon appetit!
Variation for the health conscious: I think it can replace the butter with the oil, and use yogurt instead of milk ..
with the oil is good, but how decrepit Roman said my aunt, "the bureau is the bureau!"
Dear friends,
here's the recipe that has been my workhorse for all these years.
is very fast and simple and is really good (like all the chocolate cakes, for that matter ...).
In a bowl, mix 3 eggs with 200g of sugar and 100 g of butter melted in a water bath.
then add 3 tablespoons cocoa bitter, 100 g of hazelnuts or almonds, a cup of milk,
250 g of flour and a packet of baking powder.
mix everything well.
This recipe can also conclude, but I recommend taking a bar of dark chocolate, cut it up and mix the dough ..
Bake in a greased baking tray for one hour at 180 ° -200 ° (bake in preheated oven). To decorate
can dissolve another little 'chocolate in a double boiler, adding a little water,
spread it on top and decorate with pine nuts.
Bon appetit!
Variation for the health conscious: I think it can replace the butter with the oil, and use yogurt instead of milk ..
with the oil is good, but how decrepit Roman said my aunt, "the bureau is the bureau!"
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